Blazed salmon (loimulohi) is a traditional Finnish dish cooked over a campfire.…
Reindeer Tagliatelle with Pesto Rosso
Living in Lapland, some of my local meats include moose and reindeer.…
Creamy Salmon Soup is a Finnish Classic
This creamy salmon soup is my version of the classic Finnish salmon…
Sweet Bun Twists with Blueberry and Vanilla
We had friends visiting us at the summer house last July. Since…
Autumn Comfort Food: Finnish Cabbage Casserole
Now that the weather is getting cooler, I noticed that I’ve started…
Fireweed Lemonade Recipe and other ways of using Fireweed in Beverages
At the end of last month, my husband and I managed to…
How to make Scandinavian Dark Syrup
Many of my blog’s readers have been asking me about dark syrup…
Rose Syrup and Midsummer Rose Daiquiris
Finland is celebrating Midsummer this weekend. Midsummer marks the longest day of…
Karelian Pie – Finland’s Most Beloved Baked Good
I made Asian dumplings for dinner yesterday. Making the little pleats on…