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Ingredient: 2 dl dark syrup

Dark syrup is a special syrup that is commonly used in Scandinavian cuisine. See my post on how to make your own dark syrup at home here.

Traditional Finnish archipelago bread. Recipe by Wind from the North

Traditional Finnish Archipelago Bread

This traditional bread from the Finnish archipelago has a sweet, malty and…
Continue reading “Traditional Finnish Archipelago Bread”…
Posted on: 28 Sep 2016 Written by: Veera H Comments: Comments: 53

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